Join us for Go Shuck Yourself: Oysters 101 with Chef Duke on Friday, February 9th at 6:00 PM - 7:30 PM in The Gallery at Stone & Spoon!

In this unique workshop, each partcipant will receive:

• 1 Spot in limited class
• 6 oysters to shuck w/ 1-on-1 instructions from Chef Duke
• 1 Messermeister 6” Stainless Shucking knife with storage tin
• Recipe and instructions on making a mignonette
• A brief history of oysters and how they played a unique role in shaping Manhattan.
• 30 minute private shopping experience at Stone & Spoon after the class concludes at 7:30pm-8:00pm.

This workshop is $65 per person and for kind humans ages 21 & Up. BYOB! 

Wanting to make this a date night with a Valentine, friend, or loved one? No worries, it's just an additional $35 (no knife included) for a plus one!

Mobility note: Our beautiful 19th century building has no elevator, so all attendees will need to take a flight of stairs up to The Gallery.